Culinary Institute of America - International Students & STEM Programs
Culinary Institute of America in Hyde Park, NY. Private non-profit. Total enrollment: 3,147. International students: 7.53%. Acceptance rate: 91.15%. SEVP certified for F-1 visa students.
Graduation rate: 100% (4-year), 62.92% (6-year). Campus setting: Suburb - Large.
STEM Programs (13)
By degree level: Bachelor (8), Associate (3), Master (2)
- Multi/Interdisciplinary Studies, Other - Bachelor (CIP: 30.9999) - STEM OPT eligible
- Baking and Pastry Arts - Associate (CIP: 12.0501)
- Baking and Pastry Arts - Bachelor (CIP: 12.0501)
- Culinary Arts and Related Services, Other - Bachelor (CIP: 12.0599)
- Culinary Arts/Chef Training - Associate (CIP: 12.0503)
- Culinary Arts/Chef Training - Bachelor (CIP: 12.0503)
- Culinary Science/Culinology - Bachelor (CIP: 12.0509)
- Hospitality, Other - Bachelor (CIP: 52.0999)
- Restaurant/Food Services Management - Bachelor (CIP: 52.0905)
- Restaurant/Food Services Management - Master (CIP: 52.0905)
- Undeclared/Other - Bachelor (CIP: 99)
- Undeclared/Other - Master (CIP: 99)
- Undeclared/Other - Associate (CIP: 99)