Paul Smiths College of Arts and Science - International Students & STEM Programs
Paul Smiths College of Arts and Science in Paul Smiths, NY. Private non-profit. Total enrollment: 948. International students: 0.53%. Acceptance rate: 76.53%. SEVP certified for F-1 visa students.
Graduation rate: 99.45% (4-year), 50.27% (6-year). Campus setting: Rural - Distant.
STEM Programs (37)
By degree level: Bachelor (24), Associate (9), Master (4)
- Biology/Biological Sciences - Bachelor (CIP: 26.0101) - STEM OPT eligible
- Conservation Biology - Bachelor (CIP: 26.1305) - STEM OPT eligible
- Environmental Management - Bachelor (CIP: 03.0201) - STEM OPT eligible
- Environmental Science - Bachelor (CIP: 03.0104) - STEM OPT eligible
- Environmental Studies - Bachelor (CIP: 03.0103) - STEM OPT eligible
- Fishing and Fisheries Sciences - Bachelor (CIP: 03.0301) - STEM OPT eligible
- Forest Resources Production and Management - Bachelor (CIP: 03.0510) - STEM OPT eligible
- Forest Sciences and Biology - Bachelor (CIP: 03.0502) - STEM OPT eligible
- Surveying Technology - Associate (CIP: 15.1102) - STEM OPT eligible
- Sustainability Studies - Bachelor (CIP: 30.3301) - STEM OPT eligible
- Sustainability Studies - Master (CIP: 30.3301) - STEM OPT eligible
- Urban Forestry - Associate (CIP: 03.0508) - STEM OPT eligible
- Water, Wetlands, and Marine Resources Management - Master (CIP: 03.0205) - STEM OPT eligible
- Wildlife, Fish and Wildlands Science - Bachelor (CIP: 03.0601) - STEM OPT eligible
- Baking and Pastry Arts - Associate (CIP: 12.0501)
- Baking and Pastry Arts - Bachelor (CIP: 12.0501)
- Business Administration and Management - Bachelor (CIP: 52.0201)
- Business, Other - Bachelor (CIP: 52.9999)
- Communication and Media Studies - Bachelor (CIP: 09.0100)
- Cooking and Related Culinary Arts - Associate (CIP: 12.0500)
- Crisis/Emergency/Disaster Management - Bachelor (CIP: 43.0302)
- Culinary Arts/Chef Training - Associate (CIP: 12.0503)
- Culinary Arts/Chef Training - Bachelor (CIP: 12.0503)
- Entrepreneurship/Entrepreneurial Studies - Bachelor (CIP: 52.0701)
- Foodservice Systems Administration/Management - Bachelor (CIP: 19.0505)
- Forest Management/Forest Resources Management - Bachelor (CIP: 03.0506)
- Forest Management/Forest Resources Management - Master (CIP: 03.0506)
- Forest Technology/Technician - Associate (CIP: 03.0511)
- Hospitality Administration/Management - Associate (CIP: 52.0901)
- Hospitality Administration/Management - Bachelor (CIP: 52.0901)